

Evans Mirageas is in his 18th season as The Harry T. Wilks Artistic Director of Cincinnati Opera. Widely considered one of the most talented and respected artistic leaders in the classical music industry today, Mirageas brings to Cincinnati Opera a broad range of experience in both opera and symphonic music, as well as a long history of successful partnerships with many of the world’s leading singers and conductors. Mirageas’s varied career in classical music has included radio production with the nationally-renowned WFMT radio station in Chicago, Artistic Administrator to Seiji Ozawa at the Boston Symphony, and Senior Vice President of Artists and Repertoire for the Decca Record Company. In addition, he is an award-winning record producer, lecturer, interviewer, presenter, and awards panelist. He also recently served as the Vice President for Artistic Planning for The Atlanta Symphony. Since 1999, Mirageas has served as an independent artistic advisor to conductors, instrumentalists, singers, symphony orchestras, opera companies, and other performing arts organizations throughout the United States and Europe.
LOCATION: Continental Room
RSVPs are required to attend, whether you are eating lunch or not, so if you would like to attend please click HERE by 5:00 p.m., Monday, November 14, 2022 or contact [email protected].
Regular Entree – Roasted salmon with buttered potatoes, green beans and Dijon cream sauce (GF)
Vegetarian Entree – Fried cauliflower steak with buttered potatoes, green beans and Dijon cream sauce (GF)
Salad Entree – Chopped chicken salad with chopped lettuce, red cabbage, carrots, red peppers, snow peas, wontons and sesame vinaigrette
*all entrees can be served gluten free at member’s request to [email protected].